Tartar Sauce Delicious Recipe
Tartar sauce is a creamy, zesty condiment that enhances the flavor of any seafood dish. With its balance of richness and acidity, it’s a must-have for crispy fish, grilled shrimp, or even veggie fritters. This homemade version is quick to whip up and can be tailored to your taste.
Servings: 6 Prep Time: 10 minutes Cooking Time: 0 minutes
Ingredients:
- 1 cup mayonnaise
- 2 tablespoons finely chopped dill pickles or relish
- 1 tablespoon minced red onion (optional)
- 1 tablespoon chopped fresh parsley
- 1 tablespoon lemon juice (freshly squeezed)
- 1 teaspoon Dijon mustard
- Salt and freshly ground black pepper, to taste
How To Make Tartar Sauce
- In a bowl, combine mayonnaise, chopped pickles, red onion (if using), parsley, lemon juice, and Dijon mustard.
- Mix thoroughly until smooth and well blended.
- Season with salt and pepper to your preference.
- Cover and refrigerate for at least 30 minutes to let the flavors meld.
- Serve chilled with your favorite dishes.
Tartar Sauce
Ingredients
- 1 cup mayonnaise
- 2 tablespoons finely chopped dill pickles or relish
- 1 tablespoon minced red onion optional
- 1 tablespoon chopped fresh parsley
- 1 tablespoon lemon juice freshly squeezed
- 1 teaspoon Dijon mustard
- Salt and freshly ground black pepper to taste
Instructions
- In a bowl, combine mayonnaise, chopped pickles, red onion (if using), parsley, lemon juice, and Dijon mustard.
- Mix thoroughly until smooth and well blended.
- Season with salt and pepper to your preference.
- Cover and refrigerate for at least 30 minutes to let the flavors meld.
- Serve chilled with your favorite dishes.
Nutritional Information (per serving):
- Calories: 140
- Fat: 15g
- Saturated Fat: 2.5g
- Carbohydrates: 1g
- Sugar: 0g
- Protein: 0g
- Sodium: 200mg
Eisinly Dipping Bowls, Soy Sauce Dish Ceramic, 3 OZ Small Serving Bowls for Side Dishes Vintage Blue Stylish Design, Set of 6 Mini Appetizer Plates for...
Features
| Part Number | 4inches |
| Model | 4inches |
| Warranty | When you receive the package, the product is broken at any time contact us. |
| Color | Multicolor |
| Size | 4 Inches |
- HIGH-END PORCELAIN: Made of food-grade premium ceramic, non-toxic and harmless, unlike plastic or wooden bowls, porcelain is safer, healthier, sturdy, beautiful and easy to clean. Oven, Microwave and Dishwasher safe
- VINTAGE DESIGN: Each of these soy sauce bowls is a unique and gorgeous pattern inspired by Chinese blue and white porcelain with an antique and elegant glaze, that will perfectly enhance your table decor.
- PERFECT SIZE: Diameter: 4", Height: 1", Capacity: 3 oz. The 6-pack dipping plates is compact in size and perfect for serving sauces, lemon slices and more. Efficient, sturdy stackable storage design saves your kitchen space.
- VERSATILE USE: A set of 6 for your daily needs, great for condiments, sauces and individual dipping; such as salt, soy sauce, wasabi, oil, vinegar, ketchup, honey, spices and pickles. Can also be used for meal prep dishes for your convenience
- IDEAL FOR GIFTING: The cute and practical small dipping saucer makes a great gift for your friends or family at Christmas, Thanksgiving, Housewarming, Weddings, Anniversaries and Birthdays.
Suggestions
Tartar sauce pairs beautifully with a variety of dishes — especially those with crispy or fresh textures. Here are some delicious suggestions:
Seafood Classics:
Fish and Chips – Golden battered fish with crispy fries and a side of tartar sauce is iconic.
Crab Cakes – The creamy tanginess of tartar sauce is perfect with the sweet, rich flavor of crab.
Fried Shrimp or Scampi – Dip these crunchy bites right in!
Grilled or Baked Salmon – A dollop of tartar sauce adds a cool contrast.
Tuna Patties – Especially good if served with lemon and greens.
Poultry & Meat
Chicken Tenders – A great alternative to ranch or ketchup.
Turkey Burgers – Use it as a spread for a tangy twist.
Vegetarian Options
Zucchini Fries – Especially tasty when baked or air-fried.
Roasted Cauliflower Bites – Spiced or plain, tartar sauce balances the flavor.
Veggie Burgers – Adds creamy brightness to grilled patties.
Sandwiches & Wraps
Fish Sandwiches – A must-have addition!
Avocado and Egg Wraps – It adds an unexpected layer of flavor.
Roast Veggie Sandwiches – Use it instead of mayo for extra zing.
